Tammy Adams

Assistant Chef

Tammy Adams

Tammy Adams marched color guard with the Spartans from Vancouver, Washington, and has been an SCV fan since 1984.

Tammy volunteered on Miss Amana prior to becoming assistant chef in 2019. She started working in restaurants when she was 15, and was a restaurant manager for 15 years prior to her current career as a Sign Language interpreter. Tammy’s background includes: catering, full service and fast food restaurant work, as well as running the concessions for the Spartans bingo hall.

“My food philosophy is to have a variety of foods so that we try new things but we get to have our favorites too. I am looking forward to working with our head chef and our volunteers to make some amazing meals for our members and staff.”

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